Rattlesnakes? Rattlesnake meat? No. We specialize in homegrown, 21 day-aged beef and premium pasture raised, clean chicken. Our name is taken from the Rattlesnake Creek that runs through areas of our farm and ranch pastures.

Matt and Marci Wooster have worked and lived on remote farms and ranches in Georgia, Wyoming and Kansas. Matt coordinates pasture grazing plans for beef cattle and pastured, clean chicken and everything in between for Rattlesnake. Marci raises their two girls at home, while helping with Rattlesnake Meat Company. Follow us on social media and sign up for our weekly emails to find out more about Rattlesnake, get recipes, inside information about us and discount codes.

Your order supports a small American ranch, not the Big Four packers. Your beef is 21-day aged. Your chicken is pasture-raised, non-GMO, soy-free, and non medicated. Every cut is honest, traceable, and packed by our family. No corporations, no factory lines and no subsidies.

Rattlesnake Meat Company is located in the Rattlesnake Creek sub basin in South Central Kansas. Retail store and shipping center is located at 112 N. Main St. Pratt, KS 67124

From starter bundles and subscriptions, to bulk chicken purchases, we have multiple pre-selected buying options for you to choose from.

YES! If you need any help ordering online, please reach out to us. Our email is [email protected]